What You Missed at Meatopia | Adam Platt Gives Three Stars to Battersby

Monday, 10 September 2012 by Irwan K Ch
MONDAY, SEPTEMBER 10, 2012

Daily New York Food News from NYMag.com & MenuPages.com
Openings

What to Eat at Barraca, Serving Tapas and More From Jesús Nuñez Until 3 a.m.

Eat and drink like a Spaniard.

Proof

Gimme Some Skin: Pudding All the Rage, Apparently

Everything's starting to 'Jell.'

Foodievents

What You Missed at Meatopia: Rain-Braving Crowds Rewarded With Flesh and Fire

See our slideshow from Saturday's event.

Bars

Sneak Peek at the Flatiron Room, Opening Next Week With Classic Cocktails and Jazz

Four hundred whiskeys too.

Cacio E Pepe

Saltimbocca Specialist Antica Pesa Headed to Brooklyn, Recruits Richard Gere for Promo Vid

Is Williamsburg the new Rome?

Presidential Pizza

Here Is a Delightful Photo of a Pizzeria Owner Hugging President Obama

The dude really likes the president.

Coming Soon

Will Motorino Reopen in Williamsburg?

Can you smell what Palombino is cooking?

Side Projects

Sex, Drugs, and Todd English

The always-on-the-move chef might be starting his own band.

Eat Well

Eat Well: A Heart-Healthy Hot Spot and Life-Boosting Noodles

Plus: goat cheese that's good for you, a "farm-to-fire" dinner series, and more.

Restaurant Review

Platt: Battersby Continues the Culinary Power Shift to the East

Once again, Brooklyn eats Manhattan's lunch.

In Season

In Season: Yunnan Kitchen’s Raw-Green-Tomato Salad

Although it might seem slightly perverse during these still peak tomato days to recommend you find some nice hard unripened ones, that is exactly what we’re doing this week.

 

 

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