'Around the World in 80 Plates' Recap | What to Eat at A.G. Kitchen

Thursday, 28 June 2012 by IrwanKch
THURSDAY, JUNE 28, 2012

Daily New York Food News from NYMag.com & MenuPages.com
Closings

Jane’s Sweet Buns Closed, Reopening Tomorrow As Part of an Expanded Proletariat

The larger bar will add a seafood menu

Quote of the Day

Rielle Hunter’s Memoir: A Buffet of Wine, Cobbs, and Cravings

Food babies, Edwards' babies.

Soho

New Ladurée Taking Over Barolo Space, Barolo in Denial

Macarons are so Soho.

What to Drink

Sneak Peek at Kingston Hall and Its Rummy Drink Menu

See photos and menus for the retro-Jamaica-themed bar.

Overnights

Around the World in 80 Plates Recap: David Rees on Dim Sum and Demon Chefs

"I can feel them judging me as I grind more pizza into my snark-hole while wearing my second-cleanest pair of pleated khaki shorts."

Openings

What to Eat at A.G. Kitchen, Bringing American and Latin Comfort Food to the Upper West Side

The restaurant opens today — see photos and menu.

Coming Up

Chris Jaeckle, Tien Ho Planning New Projects

The currently free-floating chefs are testing dishes at City Grit.

Other Magazines

Kate Upton and Paula Deen Square Off on America’s Newsstands

The glossies get hot.

Spam

New ‘Spam Cognition Theory’ Proves Everyone Still Hates It

As in fake meat, not mail.

Coney Village

Cone Sushi Debuting in the EV Today

Ready-to-replicate Iconic Hand Rolls opens tonight.

Leftovers

Greenmarket Coming to Chelsea; Fairway to Open in Kip’s Bay

Plus new ice cream and popsicle picks, and more of today's leftovers.

Cognitive Oenology

New Wine Study Will Make You Happy No One Does Studies With Old Overholt

Wines with more complicated names taste better, a study suggests.

Out East Eats

Colicchio’s Hamptons Restaurant Ready for Those Who Summer ... at the End of the Summer

August is odd timing.

What to Eat

More Yunnan in Flushing

The regional Chinese cuisine is hot, hot!

Plains Trains And Automobiles

Etihad Airways, Volkswagen Both Into This ‘Local Food’ Thing

VW makes sausage, and Etihad Airways bought a farm. What's next?

Openings

Dudley’s Now Open in Former Little Giant Space on Orchard Street

Cocktails and straightforward grub like burgers, pastas, and crostini.

 

 
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