How Well Do You Know Popular Restaurants' Hold Music? | House Style: Miss Lily's

Wednesday, 31 August 2011 by IrwanKch
WEDNESDAY, AUGUST 31, 2011

Daily New York Food News from NYMag.com & MenuPages.com
Grub Quiz

Can You Match the Popular Restaurant to Its Telephone Hold Music?

Take our quiz!

Story Time

David Chang Is Still Not Shy

Padma, Gail, and David want to tell you something.

House Style

House Style: Miss Lily’s

An inside look at the restaurant Anna Wintour once opposed, which is now one of the city's most fashionable spots.

Spinoffs

Il Buco’s Store and Other Fall Spinoffs

Il Buco goes retail and STK goes casual.

Entertaining

Mustache Holders and More International Table Manners

Never lick your chopsticks!

Openings

First Look at the Vault at Pfaff’s, Bringing Countercultural Cocktails to the Village September 9

See the space, and the food and drink menus.

Help

The Future of Our Upstate Farms, Post-Irene

To some, Irene was overhyped — but not to farmers.

The Other Critics

Sifton Finds Old-School Chinatown at 456 Shanghai Cuisine; Shockey Mixed on Salinas

Plus: Sutton weighs in on a pair of Kosher steakhouses, Cuozzo finds "fun food" at the Dutch, and more of this week's reviews.

Wizards of Oz

Gordon Ramsay’s Aussie Restaurant Woes

Luckily, David Chang is hiring in Sydney!

Video Feed

Watch Amy Sedaris Teach Jimmy Fallon to Grill Hot Dogs on a Rake

Amy's advice: "You've gotta feel the frank."

Chef Shuffle

Mark Strausman In at Hotel Griffou

Not long after David Santos's departure, the restaurant has a new chef.

Mediavore

Zabar’s Scandalous Seafood Salad Renamed, Again; Krispy Kreme Steps Up Its Coffee Game

Plus: Starbucks will soon be available in K-Cup form, tennis player Connor Niland succumbs to food poisoning, and more, in our morning news roundup.

Neighborhood Watch

Brooklyn Cured Cooks Out at Trophy Bar Tonight; Big Gay Ice Cream Shop Announces Opening Date

Plus: Papaya King's salmonella woes, and more, in our daily roundup of neighborhood news.

Food and Whine

Some New Looks in Drinking

Just what this city needs: a plush champagne den.

Foodievents

Shedding Some Light on That Breslin Dinner in the Dark

We rang up the organizer for a few details.

Booze News

Barrel-Aging, the Trend, Is Aging Well

We're not sick of barrel-aged cocktails yet, especially with cool techniques like "solera" to talk about.

 
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